Artikel 1 - 40 von 66
17 Jancis Robinson, 93 Jeb Dunnuck,
Komplexer Viognier aus einer der besten Parzellen des Gutes von Viognier-Könner Laurent Miquel! Wines of the Year 2023 - John Wilson, Irish times, 17 Jancis Robinson
93 Punkte und 4,5* John Platter, Winemagazine South Africa 2025, 91 R. Parker WA, M. Larner, 17 jancisrobinson.com
17 Jancis Robinson, 90 Vinous,
97 Vinum! 93 Vinous, A. Krebiehl, 17 Jancis Robinson,
97 Decanter, 96 James Suckling, 96 Jeff Leve, Wine Cellar Insider, 96 Jane Anson, 96 Vinum Magazine, 96 Adrian van Velsen, 95 Vinous, Neal Martin, 95 Falstaff, 17++ Jancis Robinson,
96 Falstaff, P.Moser, 96 J. Suckling, 94 Meiningers Sommelier
91-93 R. Parkers Wine Advocate, L. Perrotti-Brown, 92-94 Wine Enthusiast, R. Voss, 90-92 Vinous, A. Galloni, 92 Decanter, J. Anson, 17 Jancis Robinson, J. Harding, 17 R. Gabriels Bord. Total, A. Kunz, 94 J. Dunnuck, 92 J. Suckling
94 James Suckling, 94 Decanter, G. Hindle, 93 Falstaff, 92 Jeb Dunnuck, 92 Vinous, 90-92+ R. Parker WA, Lisa Perrotti-Brown, 17 Jancis Robinson, 91 Jeff Leve, Wine Cellar Insider,
17 Jancis Robinson, M. Schmidt, 17 WeinWisser, 90+ R. Parkers Wine Advocate
17 Jancis Robinson, M. Schmitt, 17,5 WeinWisser, 95 J. Suckling
96 J. Suckling, 96 yvesbeck.wine, 93 R.Parker Wine Advocate, 17+ Jancis Robinson, Hervorragend und 92 WeinPlus,
"Hervorragend" Wein-Plus, 94+ R. Parkers Wine Advocate, St. Reinhardt, 17 J. Robinson
97 J. Suckling, 94 Vinous, A. Krebiehl, 17+ Janics Robinson,
96 Falstaff, Ulrich Sautter, 94 James Suckling, 17+ J. Robinson
95 Falstaff, P. Moser, 95 J. Suckling
93-95 Wine Enthusiast, R. Voss, 94 Vinous, A.Galloni, 94 J. Suckling, 17,5 Vinum,
94 Jeb Dunnuck, 94 Vinum Wine Magazine, 94 Vert de Vin, 94 Falstaff, 94 Falstaff, 94 Adrian van Velsen, 94 Vinous, 94 James Suckling, 94 Jeff Leve, Wine Cellar Insider, 93 Jane Anson, 17 Jancis Robinson,
98 Falstaff, 97 James Suckling,
94 R. Parkers Wine Advocate, L. Perrotti-Brown, 94 Decanter, J. Anson, 93 J. Suckling, 18,5 Weinwisser, 17 Vinum, 93 Falstaff, 17 J. Robinson, 93 J. Leve
95 James Suckling, 19+Weinwisser!, 17 Jancis Robinson
95-98 VINOUS, A. Krebiehl, 5* und TOP Vinaria, 97 A la Carte, 95-97 Falstaff, 95 Meiningers Sommelier, 95 Gault Millau, 95 James Suckling, 17 Jancis Robinson,
94 Tim Atkin, 94 Vinous, 94 James Suckling, 93 Jeff Leve, Wine Cellar Insider, 93 Falstaff, 17 Jancis Robinson, 92 Jane Anson, Inside Bordeaux, 92 Vinum Wine Magazine, 92 Decanter, G. Hindle, 18 R. Gabriels Bord. Total, A. Kunz
4 Sterne Gerhard Eichelmann, 93 R. Parkers Wine Advocate, W. Kelley, 91 Jeb Dunnuck, 90 MEININGERS SOMMELIER, 17 Jancis Robinson,
90 R. Parkers Wine Advocate, L. Perrotti-Brown, 90 Wine Enthusiast, V. Boone, 17+ J. Robinson, 92 J. Suckling
18 Vinaria und Top 3 in der Verkostung "BORDEAUX 2014 TEN YEARS AFTER", 96 Wine Enthusiast, 94+ Vinous, 17+ J. Robinson, 94 J. Suckling, 17,5 Vinum,
94 R. Parkers Wine Advocate, St. Reinhardt, 17 J. Robinson, 95 J. Suckling, 18+ WeinWisser
Höchstnote 5 * und TOP Vinararia, 99 James Suckling, 97+ A la Carte Wein-Guide 2025, 97 Falstaff, 96 Vinous, Anne Krebiehl MW, 17 Jancis Robinson,
98+ A la Carte, 98 Falstaff, 96-98 Vinous, 97 Gault Millau, 97 James Suckling, 4 von 5* und TIPP in VINARIA, 95 Meiningers Sommelier, 17 Jancis Robinson,
99 A la Carte, 97 James Suckling, 96 Falstaff, 96 Stuart Pigott,17 Jancis Robinson,
97 Decanter, 96 James Suckling, 96 Jeff Leve, Wine Cellar Insider, 96 Jane Anson, 96 Vinum Magazine, 96 Adrian van Velsen, 95 Vinous, Neal Martin, 95 Falstaff, 17++ Jancis Robinson,
95 Wine Enthusiast, 92 Winespectator, J. Molesworth, 94 Decantre, J. Anson, 18 R. Gabriels Bord. Total, A. Kunz, 94 J. Dunnuck, 94 J. Suckling, 17 Vinum
94 James Suckling, 4* Sterne Gerhard Eichelmann, 93 Winespectator, 17 Jancis Robinson, 92 Gismondi on Wine, 92 R. Parkers Wine Advocate, W. Kelley, 92 Vinous, A. Galloni, "Hervorragend" WeinPlus, 2* Peter Liem, Magazin Sommeliers International,
97 James Suckling, 95 The Wine Front, 17 Jancis Robinson,
Nur 1200 Flaschen und 22 Magnums produziert! 98 Tim Atkin MW, 97 Guia Penin, Empfohlen im Artikel „Rioja at 100 – wines above €25“ von Ferran Centelles auf jancisrobinson.com (3/2026):
94+ J. Dunnuck, 94-95 J. Suckling, 18+ Weinwisser, 18 Rene Gabriels Bord. Total, A. Kunz, 94 Decanter, J. Anson, 94 Decantre, G. Hindle, 93 Falstaff, P. Moser, 17 J. Robinson
95 Wine Enthusiast, 94 Vinous, 17 J. Robinson, 94 J. Dunnuck, 93 J. Suckling, 17,5 Vinum, 19 Max Gerstl
97 J. Suckling, 95 Vinous, Neal Martin, 95 J. Dunnuck, 18 R. Gabriels Bord. total, Andre Kunz, 18 Weinwisser, 94 A. Larsson, 94 R. Parkers Wine Advocate, W. Kelley, 94 Wine Enthusiast, R. Voss, 93 Winespectator, J. Molesworth, 94 Falstaff, P. Moser, 93 J. Anson, 17,5 Vinum
98 Raffaele Veccione, 18 Vinum Magazin, 96 J. Suckling, Z. Shuai, 96 Revue d France, 95 Terre de Vins, 95 The Wine Palate, 95 Wine Spectator, 95 R. Parker WA, 94 Jane Anson, Inside Bordeaux, 94 Adrian van Velsen, 94 Falstaff, 94 Vinum Wine Magazin, Bordeaux-Extra, 17 J. Robinson,
Kultproduzent! 94 R.Parker WA, Erin Brooks, 17 Jancis Robinson,
Artikel 1 - 40 von 66