Robert Weil Riesling Kiedrich Turmberg trocken 2023

- 96 Punkte James Suckling, Stuart Pigott (10/2024)): „This mountain wine has all the freshness of alpine meadows. Very cool, focused and precise on the sleek and dynamic medium-bodied palate. I love the Amalfi lemon and white currant brilliance that grows as the wine drives its way along an absolutely straight path off into the distance. Totally pristine, stony finish. From organically grown grapes. Drink or hold.“

- 94 Punkte FALSTAFF, Ulrich Sautter (11/2024): „Würzig-mineralischer Duft, Minze, etwas Bergamotte, heißer Stein, Limonenabrieb, dicht und vielschichtig. Am Gaumen mit hoher Dynamik, lebendige Säure, zupackende Mineralität, ganz viel Zug, ziemlich puristisch angelegt, dicht gewoben, lang, Potenzial.“

- 93 Punkte Parkers WINE ADVOCATE, S. Reinhardt: „From vines averaging 35+ years of age in a cru that Weil has cultivated for 20 years, the 2023 Kiedrich Klosterberg Riesling Trocken is very clear, intense in a fine way and substantial on the still-muted nose that indicates ripe and fleshy fruit with a flinty nuance. Entirely vinified in large oak until the end of July, this is a very elegant and balanced Riesling on the palate. Medium to full-bodied, elegant and finely savory, this is a structured and saline-finishing Riesling with intensity and concentration, but it's still somewhat muted, as if it's under a dusty layer. This very young wine should benefit from bottle age or a carafe. 12.6% alcohol. Natural cork. Tasted at the domaine in August 2024. 2028-2045“ 
2023 was a year of weather extremes with heat and drought in June and July, high rainfall in August, excellent ripening conditions with sunny and (almost too) hot weather in September, but then again with serious challenges in the harvest due to changeable October weather—this is the vintage in a nutshell.

- 17+ Punkte Jancis Robinson, Paula Sidore: “ Pure slate delivers the stony, shady side of Rheingau Riesling. A complex aria of delicate, barely-there fruit aromas. White blossoms, meadow grass, apricot stone. Elegant, goal-oriented citrus focus overlaid on gauzy layers of herbal spice and wild mint. Taut concentration. Hints of citrus zest, lime juice, kumquat. Stunning, serious depths and still light years from its potential. 2026-2038“

- „Hervorragend“ und 92 Punkte WEIN PLUS (07/2024): „Kühle, geschliffene, kräuterige und fast ein wenig tabakige Zitrusnase mit feinen Apfel- und Pfirsichnoten sowie leicht ätherischen und floralen Nuancen sowie einem Hauch Koriander. Klare, geschliffene, feinsaftige und kühle, helle Frucht, lebendige, sehr feine Säure, deutlich kräuterige Würze am Gaumen, zarter Griff, nachhaltig, gewisse Tiefe, deutliche, salzige Mineralik, sehr eleganter Stil, nussige und rauchige Spuren im Hintergrund, noch unentwickelt, hat reichlich Spannung, ein Hauch dunkler Beeren im Hintergrund, sehr guter, straffer, feinsaftiger, mineralischer und leicht ätherisch-kräuteriger Abgang. Darf reifen. Trinkempfehlung: 2026-2040+“