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99 J. Suckling, 98 Owen Bargreen, 97 Vinous, A. Galloni, 96 Jeb Dunnuck
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97 James Suckling; 97 Owen Bargreen, 96 RP Wine Advocate, 17,5+ J. Robinson
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99 James Suckling, 97 Vinum Wine Magazine, 97 J. Suckling, Nesbitt, 97 Wine Review, 96 R. Parker WA, 17,5++ Jancis Robinson, 96 A. Larsson, Tasted, 96 Wine Spectator, 96 Decanter, T. Hewson, Magazine Sommeliers International,
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100 Decanter, G. Hindle, 99 J. Suckling, 98 R. Parkers Wine Advocate, E. Larkin, 98 J. Anson
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92-94 Jasper Morris, Inside Burgundy, 90-93 Burghound,
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Aus dem berühmten Coonawarra Gebiet! 97 ANDREW CAILLARD MW, The Vintage Journal, 97+ Erin Larkin, Halliday Wine Companion, - 96+ The Winefront, Campbell Mattinson, 96 Jane Anson, Inside Bordeaux,
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100 R. Parker Wine Advocate, 97 James Suckling
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99 J. Suckling, 97 R. Parker Wine Advocate
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97 J. Suckling, 94 Falstaff, "Hervorragend" WeinPlus
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97 James Suckling, 97 Jane Anson, 96 Vinum Wine Magazin, 96 Adrian van Velsen, 96 R. Parker WA, Monica Larner, 96 Vinous, 17,5+ Jancis Robinson, 95 Falstaff, 95 Decanter,
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97 James Suckling, 97 Jane Anson, 97 Vinous, A.Galloni, 96 Decanter, 17 Jancis Robinson,
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20 M. Gerstl, 19 Vinum, 19 Weinwisser, 96 J. Suckling, 95 RP Wine Advocate, hervorragend und 94 WeinPlus,
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Nur 3300 Flaschen produziert!
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Nur 1300 Flaschen produziert! - 95 Luca Gardini, Il Vino/Le Guide de L’Espresso
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99 J. Suckling, 99 David Allen MW, 97 Vinous, A. Galloni, 97 Vinous, 97 Orazio Campoli, 17++ Jancis Robinson,
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Decanter World Wide Award,
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18,5 P. Weinwisser,
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96 Falstaff, 94-96 Vinous, A. Krebiehl,
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93 Gault & Millau
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93 Gault & Millau
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96 J. Suckling
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96 J. Suckling
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94 Falstaff, Ulrich Sauttner,
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99 James Suckling, 98 R. Parker WA, 98 Winepilot, 98 JEb Dunnuck
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19+ Gerstl, Weinselektionen, 19 R. Gabriel, 98 Antonio Galloni, 97 Alexandre Ma, Vinous, 96-98 Adrian van Velsen, vvWine.ch, 96-97 J. Suckling, 95 Jeff Leve, The Wine Cellar Insider, 95 Falstaff,
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95 James Suckling, 95 Wine Enthusiast, 94 Wine Spektator,
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5* und TOP Vinaria, 96+ A la Carte, 96 Falstaff, 95 J. Suckling, 95 Vinouis, A. Krebiehl
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95 R. Parkers Wine Advocate, A. Mueller, 98 Wine Enthusiast, S. P. Sullivan, 95 International Winereport, 95-97 J. Dunnuck, 96 J. Suckling, 18,5+ J. Robinson
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98 R. Parkers Wine Advocate, J. Czerwinski, 97 Wine Enthusiast, J. Gordon, 96 Vinous, A. Galloni, 98 Decanter, J. Cristaldi, 97 J. Dunnuck, 96 J. Suckling, 17,5 Vinum
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95 James Suckling, 94 Decanter, 93 MEININGERS SOMMELIER
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99 James Suckling, 100 Jean-Marc Quarin, 99+ Markus Del Monego MW, 98 Decanter, 98-100 Wine Advocate, 98-100 Neal Martin, 96-98 Antonio Galloni, 99-100 Alexandre Ma, 97-100 Jeb Dunnuck, 97 Jane Anson, 99 Vinum
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20 Weinwisser, 100 Jane Anson, Inside Bordeaux, 100 Falstaff, 98-100 Wine Cellar Insider, 98-100 The Wine Palate, 98-100 Jeb Dunnuck, 98 Decanter,
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99-100 James Suckling, 97 Jean-Marc Quarin, 99+ Markus Del Monego MW, 98 Decanter, 97-99 Wine Advocate, 95-97 Neal Martin, 96-98 Antonio Galloni, 98-100 Jane Anson, 97 Vinum, 100 Falstaff, 98-99 Alexandre Ma, 97-98 RVF, 97-99 Jeff Leve, 99 Jeff Leve, 97-99 Jeb Dunnuck, 99-100 Yves Beck
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93-95 Robert Parkers Wine Advocate, N. Martin, 95-97 Wine Enthusiast, R. Voss, 95-98 Winespectator, J. Molesworth, 94 Vinous, N. Martin, 96 Vinous, A. Galloni, 95 Falstaff, P. Moser, 93 Decanter, J. Anson, 97 International Winereport, 19 R. Gabriels Bord. Total, A. Kunz, 95-96 J. Suckling, 16,5 Vinum, 95 J. Dunnuck
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95 James Suckling, 95 James Halliday, 95 Jasper Morris, Inside Burgundy, 94+ Parkers WA, E. Larkin,
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4* Vinaria, 95-97 Vinous, A. Krebiehl, 96 A la Carte, 95 Falstaff, Peter Moser, 94 James Suckling, 94 Gault Millau,
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4* Vinaria, 95-97 Vinous, A. Krebiehl, 96 A la Carte, 95 Falstaff, Peter Moser, 94 James Suckling, 94 Gault Millau,
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4* Vinaria, 95-97 Vinous, A. Krebiehl, 96 A la Carte, 95 Falstaff, Peter Moser, 94 James Suckling, 94 Gault Millau,
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99 A la Carte, 97 James Suckling, 96 Falstaff, 96 Stuart Pigott,17 Jancis Robinson,
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97 A la Carte, 97 Falstaff, 96 James Suckling, 4* und TIPP Vinaria, 96-98 Vinous,
Artikel 1 - 50 von 320