- 95 Punkte JAMES SUCKLING: „A beautiful nose of dried persimmons, dried apricots, white lavender, mild spices and stones. Some attractive botrytis character coming through. Full and creamy on the palate, with a very fine texture, impressive fruit concentration and balance sweetness. Long and delicious. Drink or hold.“
- 95 Punkte DECANTER World Wine Awards: “ This is superb, with a harmony of spice, acidity, fruit, body, length, and complexity. From toffee and honey to Mediterranean herbs (rosemary, lavender, thyme, even oregano)...physalis and starfruit... dried pineapple, mango...an endless palette of flavours. Gorgeous harmony. Close to perfection.“
- 93 Punkte Wine Enthusiast: “ Expect ripe pears, apricots, yellow peaches, and quince aromas from this sophisticated, golden wine. The luxuriously rich fruit flavors linger on the long, fresh finish.“
- 93 Punkte Tom Cannavan: „Disznóko is a master of ensuring elegance and freshness, even in its sweetest wines - this is 5 Puttonyos, so will have at least 120g/l of residual sugar. A light gold in colour, the aromas are of apricot, honey and juicy mango or nectarine, vivacious and bright with a streak of lime, the more subtle creamy and barley sugar notes sit beneath. Apricot and a marmalade orange brightness and yet burnished depth on the palate, the acidity is exemplary in a delightful dessert wine for fruity tarts rather than Christmas pud, or for blue cheeses or indeed, to sip on its own at the end of a meal.“
Tokaj, Ungarn, 3910
disznoko@disznoko.hu
https://www.disznoko.hu
| Produkteigenschaft | Wert |
|---|---|
| Rebsorte(n): | Furmint |
| Jahrgang: | 2017 |
| Land: | Ungarn |
| Inhalt: | 0,5 l |
| Region: | Tokaj |
| Restsüße: | restsüß |
| James Suckling: | 95 JS |
| Produkt: | WeissweinSüsswein |
| Decanter: | 95 DEC |
| Wine Enthusiast: | 93 WE |
| Inhalt: | 0,50 l |
| % vol Alk: | 13,0 |
| Restzucker g/l: | 120.00000000 |
| Säure g/l: | 9.23000000 |
| Notizen des Weinguts: | WINEMAKING Each batch of aszú berries was vinified separately. About two thirds of the berries were gently crushed and then soaked in a fresh wine or a wine at the end of its fermentation for 12 hours for skin contact. The rest of the aszú grapes were incorporated into an actively fermenting must for 2 days to undergo skin contact without prior crushing. After a long pressing, fermentation took place mostly in stainless steel vats, and partly in small barrels until the beginning of December. THE WINE BLEND Aszú berries: 100% Furmint Base wines / must: 100% Furmint AGEING The wine was aged for 18 months in oak barrels of 225 litres, mostly in oak barrels of several vintages. We realized the blending in September 2022. Bottled in July 2023. TASTING It reveals a light golden colour with green highlights. Fine noble botrytis nose with stone fruits, fresh apricot, lime, lemon peel, and honey aromas. The palate is very fresh with great acidity. Medium-bodied, it balances acidity with restraint sweetness, good mouthfilling, and great length. László Mészáros - Director - August 2023 SERVING Ready to drink but with significant ageing potential (20 years or more). It is best served cool (11-13°C). After opening, it retains its freshness for at least a week in the fridge. FOOD PAIRINGS It can be savoured on its own, instead of dessert, at the end of the meal or chilled as a refreshing aperitif or with canapés, pâtés, foie gras. Also excellent with a wide range of dishes such as poultry, white meat with creamy sauces, mushroom or seafood risotto. East Asian, slightly spicy dishes such as Thai green curry chicken. With younger, not too salty blue cheeses, simply with some fruits (apricot, pears or fruit salads) or fruit-based desserts (e.g. apricot tart, fruit cake, mandarin sorbet) |
| Potenziell allergene Substanzen: | Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten. |
| Warnungen: | Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen. |
| Hersteller: | Disznókő, 3931 Mezőzombor, Disznókő dülő, HrSz.0202, 3910 Tokaj, Pf 10, Ungarn; Tel: +36 47 569 410. |
| Jugendschutz: | Kein Verkauf und keine Lieferung an Jugendliche unter 18 Jahren! |
Es gibt noch keine Bewertungen.