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93 J. Suckling, 93 Decanter und TOP VALUE, J. Anson, 93 Wine Enthusiast, R. Voss, 94 Falstaff, P. Moser,
19 Vinum Wine Magazine, 93-94 J. Suckling, 93 Decanter, G. Hindle, 93 Adrian van Velsen, 92 Jeff Leve, Wine Cellar Insider,
92-95 R. Parkers Wine Advocate, W. Kelley, 93 Decanter, G. Hindle, 16,5 J. Robinson, 17 R. Gabriels Bord. Total, A. Kunz, 91-93+ J. Dunnuck, 93-94 J. Suckling
94 Decanter, G. Hindle, 94 J. Dunnuck, 18 JancisRobinson.com, 94 Alexandre Ma, 93 JAmes Suckling, 93 Wine Enthusiast, 93 Jeff Leve, 93 Falstaff, 92 Vinous, 17 Vinum,
Magazin SommelierS International: "A great mastery of balance.", 93 James Suckling, 93 Decanter, 92 Meiningers Sommelier,
Aus bis zu 100 Jahre alten Reben, 96 Guia Penin, 95 Vinous, J. Hildalgo, Tipp JoS, 95 R. Parker WA, Luis Gutierrez, Empfohlen von Jens Priewe in DER FEINSCHMECKER! 93 James Suckling, Zekun Shuai, 93 und "Highly recommended" im Decanter Magazin (02/2025),
97 Cameron Douglas MS, 96 Real Review, 95 Tom Cannavan, 95 Jasper Morris, 17,5 Jancis Robinson, 95 Jasper Morris, 93 Decanter, 93 Jame Suckling
Artikel 1 - 7 von 7