93 DEC
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Aus bis zu 100 Jahre alten Reben, 96 Guia Penin, 95 Vinous, J. Hildalgo, Tipp JoS, 95 R. Parker WA, Luis Gutierrez, Empfohlen von Jens Priewe in DER FEINSCHMECKER! 93 James Suckling, Zekun Shuai, 93 und "Highly recommended" im Decanter Magazin (02/2025),
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Magazin SommelierS International: "A great mastery of balance.", 93 James Suckling, 93 Decanter, 92 Meiningers Sommelier,
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93 J. Suckling, 93 Decanter und TOP VALUE, J. Anson, 93 Wine Enthusiast, R. Voss, 94 Falstaff, P. Moser,
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94 Decanter, G. Hindle, 94 J. Dunnuck, 18 JancisRobinson.com, 94 Alexandre Ma, 93 JAmes Suckling, 93 Wine Enthusiast, 93 Jeff Leve, 93 Falstaff, 92 Vinous, 17 Vinum,
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19 Vinum Wine Magazine, 93-94 J. Suckling, 93 Decanter, G. Hindle, 93 Adrian van Velsen, 92 Jeff Leve, Wine Cellar Insider,
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92-95 R. Parkers Wine Advocate, W. Kelley, 93 Decanter, G. Hindle, 16,5 J. Robinson, 17 R. Gabriels Bord. Total, A. Kunz, 91-93+ J. Dunnuck, 93-94 J. Suckling
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97 Cameron Douglas MS, 96 Real Review, 95 Tom Cannavan, 95 Jasper Morris, 17,5 Jancis Robinson, 95 Jasper Morris, 93 Decanter, 93 Jame Suckling
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