92 WE
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93 J. Suckling, 93 Winespectator, A. Napjus, 92 Wine Enthusiast, R. Voss, 92 Vinous, A. Galloni, 90 Decanter, Y. Castaing, 90 R. Parkers Wine Advocate, W. Kelley
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96 Owen Bargreen, 92 Wine Spectator, 92 Wine Enthusiast, 92 J. Halliday,
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18 Vinum, 92-94 Vinous, A. Galloni, 94 Bettane & Desseauve, 92 Adrian von der Velsen, 92 Jane Anson,
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Golden medal - San Francisco International Wine Competition 2026, 95 und GOLD, Decanter World Wine Award 2026, 92 Vinous, A. Galloni, 92 J. Suckling, 92 Wine Enthusiast, 92 Yves Beck, 91 The Wine Palate, 91 Jane Anson, Bordeaux Inside, 90 Jeff Leve, Wine Cellar Insider,
92 Andreas Larsson, Tasted, 92 Wine Enthusiast, 92 Wine Spectator, 91 James Suckling, 3* Gerhard Eichelmann, Magazin Sommeliers International,
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40 Jahre alte Reben, Privat-Weingut von Top-Önologe Eric Boissenot, der unter anderem 4 der 5 Premiers Crus berät, 92 Wine Enthusiast,
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92 J. Halliday, 92 Wine Enthusiast, 91 James Suckling, 90 R. Parker WA,
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94 Decanter, "Sehr gut" Wein.Plus, 92 Wine Enthusiast, R. Voss, 91 James Suckling,
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18 R. Gabriels Bord. Total, A. Kunz, 93 J. Suckling, 92 Wine Enthusiast, R. Voss, 92 Vinous, 90 Falstaff, P. Moser, 89-91 R. Parkers Wine Advocate, L. Perrotti-Brown,
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94 Vinous, A. Galloni, 93 Jeff Leve, Wine Cellar Insider, 92 Faffaele Vecchione, 92 Falstaff, 92 Jane Anson, Inside Bordeaux, 92 Wine Enthusiast,
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