Dominus Estate Napanook 2018

93+ R. Parkers Wine Advocate, L. Perrotti-Brown; 92 Winespectator, J. Molesworth; 92 Vinous, A. Galloni; 94 J. Dunnuck; 97 J. Suckling
82,50 €
110,00 € pro 1 l
inkl. 19% USt. , zzgl. Versand (Standard)
  • Lieferstatus: auf Lager
  • Lieferzeit: 2 - 5 Werktage (DE - Ausland abweichend)
0,75 l
Beschreibung

- 93+ Punkte Robert Parkers WINE ADVOCATE, Lisa Perrotti-Brown: „Deep garnet-purple in color, the 2018 Napanook leaps from the glass with vivacious scents of fresh blueberries, black cherries, crushed blackcurrants and redcurrant jelly with hints of pencil shavings, red roses and dusty soil plus a waft of bay leaves. Medium-bodied, the palate is very tightly wound, allowing glimpses at loads of mineral and savory nuances among the taut black and red fruit notes, supported by fine-grained tannins and bold freshness, finishing with a compelling herbal lift.“

- 92 Punkte WINESPECTATOR, James Molesworth: „Tightly packed, with red and black currant and cherry reduction notes compressed with sanguine, iron and singed cedar streaks. The long, finely tuned finish has a mouthwatering echo. Approachable, but no rush. Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Drink now through 2032. 3,300 cases made.“

- 92 Punkte VINOUS, Antonio Galloni: „The 2018 Napanook is such a pretty, inviting wine. In 2018, Napanook is especially aromatic and savory in style. Dried herbs, earthiness, tobacco, cedar and licorice all open effortlessly. The 2018 is a deceptive wine. It appears a bit light at first, but then opens nicely in time, showing remarkable purity and tons of grace. Medium in body and open-knit, the 2018 will drink well right out of the gate.“

- 94 Punkte JEB DUNNUCK: „The 2018 Napanook showed incredibly well, with fabulous crème de cassis, spring flowers, graphite, and green tobacco aromas and flavors. With terrific ripeness, medium to full body, and ripe, yet polished tannins, this beauty should be snatched up by savvy readers. It should evolve for 15 years or more. The blend is 90% Cabernet Sauvignon, 6% Cabernet Franc, and the rest Petit Verdot, aged in 20% new French oak.“

- 97 Punkte JAMES SUCKLING: „Gorgeous aromas of plums and currants with some wet earth, mushroom, bark and incense undertones. Woody. Medium-to full-bodied with such beautiful depth and length. So subtle and long. Fabulous harmony. One of the best I have ever tasted. Drink or hold.“

Winespectator: 92 WS
Vinous: 92 VS
James Suckling: 97 JS
Produkt: Rotwein
Inhalt: 0,75 l
Jahrgang: 2018
Land: KalifornienUSA
Parker Wine Advocate: 93 RPWA
Jeb Dunnuck: 94 JD
Rebsorte(n): Petit VerdotCabernet SauvignonCabernet Franc
Region: Napa Valley
Inhalt: 0,75 l
Reben: 90% Cabernet Sauvignon, 4% Petit Verdot4%, 6% Cabernet Franc
% vol Alk: 15,0
Notizen des Weinguts: Climatic conditions At Dominus Estate, the 2018 season started late and harvest from October 1-15 was 12 days later than our historical average. Seasonal rainfall was light (22” versus 31” annual average) and the beginning of summer remained consistently warm. In late summer, temperatures dropped below norms with morning fog in August and September. The fruit ripened slowly in the absence of heat spikes and harvest began with Cabernet Franc on October 1. A storm system which brought 1.2” of rain on October 2 and 3 interrupted picking. Hot and very dry weather returned on October 5 and harvest continued with Cabernet Sauvignon on October 9, followed by Petit Verdot. We picked 94% of our fruit between October 9 – 15. The grapes were full and ripe and the resulting wines are deep, complex and well-articulated. Tasting note The 2018 Napanook is a wine with tension and compelling aromas of petrichor, iron, earth and dark tobacco punctuated with notes of marjoram and candied orange peel. The finish is firm, vibrant with finely grippy tannins. Appellation Yountville, Napa Valley Director Julia Levitan Technical Director Tod Mostero Vineyard size 42 hectares (105 acres) Soil Types Gravelly and clay loam Vineyard grape varietals Cabernet Sauvignon, Cabernet Franc, Petit Verdot Viticulture Dry-farming (no irrigation) Soil tillage (French plow) Vine growth management adapted to the climatic conditions Harvest Manual harvest; sunny side of the vines picked a few days before the shady side Manual and optical sorting 2018 harvest October 1st to 15th Winemaking Gentle pump-overs and extraction Aging 16 months in French oak barrels (20% new) 2018 vintage blend 90% Cabernet Sauvignon, 6% Cabernet Franc, 4% Petit Verdot
Potenziell allergene Substanzen: Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten.
Importeur/Inverkehrbringer: Jean Pierre MOUEIX, 54 Quai du Priourat. BP 129, F- 33502 Libourne Cedex
Warnungen: Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen.
Hersteller: Dominus Estate, 2570 Napanook Road, Yountville, CA 94599, USA
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