Chateau Olivier rouge 2015

- 93 Punkte JAMES SUCKLING: „Love the aromas of currants and black cherries with blackberries and sandalwood. Full body, round and soft tannins and a savory finish. Shows brightness of fruit and intensity. Attractive balance. Drink in 2021.“

- 93 Punkte WINE ENTHUSIAST, Roger Voss: „This wine has great fruit, rich tannins and attractive acidity. Round and with ripe spicy flavors, the wine already has good balance. Its acidity and crisp final fruitiness suggest a wine that will mature easily and gently. Drink from 2023.“

- 17 Punkte VINUM: „Erfreuliche Entwicklung: dicht, mit Rasse und Tiefe, perfekt eingebundenes Holz; einer der bisher besten Weine dieses Gutes. - 06/2018“

- WINESPECTATOR, James Molesworth: „Solidly ripe, showing a nice flow to the cassis and plum fruit flavors, carried by graphite and tar accents. A singed alder hint melds through the finish, with a tobacco note lurking down the road. Delivers purity and charm. Best from 2020 through 2030. 10,000 cases made.“

- VINOUS, Antonio Galloni: „Readers should not ovrlook the 2015 Olivier. Rich and voluptuous, it offers lovely immediacy in a soft, supple style that is sure to find many admirers. A rus hof succulent black cherry, chocolate, mocha, licorice and spice infuse this supple, creamy Pessac Leogan. All the elements fall into place in a racy, effortless wine that will drink well right out oft he gate. The blend is 56.4% Merlot, 40.8% Cabernet Sauvignon and 2.8% Petit Verdot.“

- FALSTAFF, Peter Moser: „Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung, kräutrig-balsamische Nuancen, reife Zwetschken, ein Hauch von Dörrobst, etwas entwickeltes Bukett. Komplex, saftig, süßes Brombeerkonfit, wirkt kraftvoll, intergrierte, präsente Tannine, mineralisch-salzig im Abgang, schon weit entwickelt.“

- JEB DUNNUCK: „Lots of red and black currants, loamy earth, leather, and dried herb notes emerge from the 2020 Château Olivier, a medium to full-bodied, nicely concentrated, textured 2020 with some serious charm. I love its balance, and it's complex, with ripe, velvety tannins and a great finish. Drink this beauty over the coming 15 years.“