Chateau Lynch Bages blanc 2018

Artikelnummer: 9157

Der Weißwein von Chateau Lynch Bages! 92-93 J. Suckling; 94 Decanter, J. Anson; 18 WeinWisser; 90-92 R. Parkers WIne Advocate, L- Perrotti-Brown; 90-93 Winespectator, J. Molesworth; 16,5 Jancis Robinson, J. Harding; 17 R. Gabriels Bord. Total, A. Kunz; 90-92 J. Dunnuck

Kategorie: Lynch Bages

46,16 €
61,55 € pro 1 l

inkl. 19% USt. , zzgl. Versand

Lieferstatus: auf Lager

Lieferzeit: 2 - 4 Werktage

0,75 l

- 90-92 Punkte Robert Parkers WINE ADVOCATE, Lisa Perrotti-Brown: "The 2018 Blanc de Lynch Bages is showing a little reduction, opening out to notions of warm peaches, passion fruit and gooseberries plus suggestions of honeysuckle, coriander seed and chalk dust. Medium-bodied, the palate is completely filled with tropical and citrus flavors plus a racy backbone, finishing long with a touch of chalkiness."

- 90-93 Punkte WINESPECTATOR, James Molesworth: "A lively thyme note pierces the core of white peach and white asparagus flavors. Offers a racy edge, with jasmine and white peach details in reserve. Sauvignon Blanc, Sémillon and Muscadelle. Drink now."

- 94 Punkte DECANTER, Jane Anson: "This wine has a lovely complexity with balance and lift and does that thing where it waits for a heartbeat, then makes you wait for a heartbeat, before releasing its stone fruit and succulent, slate-tinged citrus.
The plots are on the west side of the appellation, often 1.5oC lower than at main Lynch Bages, with more limestone in the subsoils helping keep the balance that is evident here.
Two thirds of the juice was fermented in barrels with one third in stainless steel – it’s juicy and pretty much ready to go (it bottles in two weeks). 50% new oak used. 3.08pH. Drinking Window 2020 – 2030"

- 16,5 Punkte JANCIS ROBINSON, Julia Harding: "59% Sauvignon Blanc, 21% Sémillon, 20% Muscadelle. 13.1% pH 3.08. Two-thirds fermented in tank, one-third in barrel. Will be bottled in 10 days.
Complex aroma that is herbal, spicy and with a lovely nose that is so typically Bordeaux Blanc. Cedary but with lemon and grapefruit freshness too. Slight grip, moderate concentration, more interesting aromatically than for its intensity. Not very long but super-fresh."

- 17 Punkte Rene Gabriels BORDEAUX TOTAL, Andre Kunz: "Kunz Fassprobe 19: (59% Sauvignon Blanc, 21% Sémillon, 20% Muscadelle, 13.1% vol. Alkohol) Fruchtiges, fein opulentes, süsses Bouquet, exotische Früchte, Ananas, Minzeblätter, Grapefruit. Mittelkräftiger, frischer, feinherber Gaumen mit guter Frucht, feiner, reifer Säure, duftiger Aromatik, leichter Abgang."

- 90-92 Punkte JEB DUNNUCK: "From vines just to the west of the estate and mostly Sauvignon Blanc, the 2018 Château Lynch-Bages Blanc is a solid effort, offering classic notes of lemon curd, white flowers, and subtle minerality, medium body, good freshness and purity, and a clean, dry finish."

- 92-93 Punkte JAMES SUCKLING: "A fresh and fruity white with sliced-apple and lemon character. Layered and a hint of tannic texture. Lemon zest and lots of energy."

Winespectator: 92 WS
Decanter: 94 DEC
James Suckling: 92 JS
Produkt: Weisswein
Inhalt: 0,75 l
Parker Wine Advocate: 91 RPWA
Jeb Dunnuck: 91 JD
Jahrgang: 2018
Jancis Robinson: 16,5 JR
Appellation: Pauillac
Land: Frankreich
Region: Bordeaux
Inhalt: 0,75 l
% vol Alk: 13,5
Potenziell allergene Substanzen: Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten.
Warnungen: Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen.
Hersteller: Château Lynch-Bages, F-33250 Pauillac, Tel : +33

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