Chateau Haut Bailly 2012

Artikelnummer: 9430

94 R. Parkers Wine Advocate, N. Martin; 94 Wine Enthusiast, R. Voss; 93 Winespectator, J. Molesworth; 96 Vinous, A. Galloni; 94 Decanter, St. Brook; 18 R. Gabriel; 96 J. Dunnuck; 18,5 Vinum

Kategorie: Haut Bailly


79,00 €
105,33 € pro 1 l

inkl. 16% USt. , zzgl. Versand

Lieferstatus: auf Lager

Lieferzeit: 2 - 4 Werktage

0,75 l


- 94 Punkte Robert Parkers WINE ADVOCATE, Neal Martin: "The 2012 Haut Bailly is a brilliant wine for the vintage. It has a very intense bouquet with scents of blackberry, bilberry, cedar and a touch of pencil lead. This is very well defined and focused. The palate is medium-bodied with quite firm tannin, certainly one of the most structured Pessac-Léognan wines that I have encountered, yet it is struck through with wonderful balance and focus. It tightens up a little on the finish, a 2012 built for long-term drinking pleasure, and as such, I would afford it five or six more years in bottle if wishing to experience this in full flight. Tasted March 2017."

- 94 Punkte WINE ENTHUSIAST, Roger Voss: "Very firm and closed up, this wine is a tough proposition at the moment. It has the weight to develop well along with richness. Acidity, sweet fruits and concentrated tannins will all come through strongly as the wine matures. Drink from 2020."

- 93 Punkte WINESPECTATOR, James Molesworth: "Well-stuffed, with thick and muscular brambly structure that easily supports the core of macerated black currant, fig and boysenberry fruit flavors. A tarry edge coats the finish. More backwards than most of its peers at this early stage, but all the elements are in place. Best from 2018 through 2027. 6,665 cases made."

- 96 Punkte VINOUS, Antonio Galloni: "The 2012 Haut Bailly is quite fragrant and inviting. Dark raspberries, mint, crushed flowers, spices and rose petals all lift from the glass in this feminine, gracious Haut-Bailly that offers considerable near and medium-term appeal. All the elements fall into place in an effortless, stunningly beautiful wine endowed with personality and class. One of the wines of the vintage, the Haut Bailly will drink well for two decades-plus. This is a superb showing from proprietor Bob Wilmers and his team headed by Véronique Sanders. The decision to lower temperatures in fermentation and go for a soft, gentle extraction, along with strict selection has paid off big time."

- 94 Punkte DECANTER, Stephen Brook: "Even in a more modest vintage such as 2002, Haut-Bailly excels thanks to the production team's detailed knowledge of this all-red vineyard. The vintage was a good one but perhaps less structured than 2014 or 2015. The blackcurrant-scented nose is ripe and seductively charming. It's full-bodied and suave, with a chocolate tone as well as an intense black-fruits character. It's very concentrated and dense, with depth and weight, but no rusticity or excessive extraction. Unlike many 202, it should age very well. Very long. Drinking Window 2019 – 2032"

- 18 Punkte RENE GABRIEL: "56 % Merlot, 40 % Cabernet Sauvignon, 4 % Cabernet Franc. Tiefes Purpur, satt in der Mitte, Granatschimmer am Rand. Grossartiges Bouquet, reife Kirschen, Kaffeenoten, Edelhölzer, dunkle Rosen, eine schöne Fruchtsüsse anzeigend, mineralisch. Delikater Gaumen, schon fast tänzerisch, kleine rote Beeren, die Tannine zeigen jetzt feine Muskeln, wirkt auf den ersten Anblick nicht besonders tief, das mag auch an seinen grundlegenden burgundischen Anlagen liegen. Ein ernst zu nehmender Haut-Bailly welcher dazu neigt eventuell unterschätzt zu werden. Gewisse Parallelen zum 2005er sind vorhanden. Also könnte er dann noch einen Punkt zulegen."

- 96 Punkte JEB DUNNUCK: "The 2012 Haut Bailly is brilliant and does nothing to damper my belief that this vintage is underrated in the market. Offering up a classic bouquet of tobacco leaf, cigar wrapper, blackcurrants, lead pencil, and graphite, this beauty is full-bodied, has terrific concentration, integrated acidity and plenty of fine tannins. While it starts out up front and seemingly ready to go, it tightens up with time in the glass and is going to benefit from 2-4 years of bottle age and drink nicely for two decades. It’s a sensational wine you won’t regret having in your cellar."

- 18,5 Punkte VINUM: "Was heraussticht, ist die besondere Qualität der Tannine, von ungemeiner Finesse und grosser Rasse, herausragende Flasche : die Klasse eines Lafitte, die Finesse eines Margaux: die Art von Wein, die man umarmen möchte."


Jahrgang: 2012
Winespectator: 93 WS
René Gabriel: 18 RG
Decanter: 94 DEC
Wine Enthusiast: 94 WE
Vinum: 18,5 VIN
Vinous: 96 VS
Produkt: Rotwein
Inhalt: 0,75 l
Parker Wine Advocate: 94 RPWA
Klassifzierung: Grand Cru Classé de Graves
Jeb Dunnuck: 96 JD
Land: Frankreich
Appellation: Pessac Leognan
Rebsorte(n): Cabernet Sauvignon Merlot Cabernet Franc
Region: Bordeaux
Inhalt: 0,75 l
Reben: 70% Cabernet Sauvignon, 26% Merlot, 4% Cabernet Franc
% vol Alk: 12,5
Potenziell allergene Substanzen: Enthält Sulfite. Kann Spuren von Eiweiß, Gelatine und Milch enthalten.
Warnungen: Der Konsum von alkoholhaltigen Getränken während der Schwangerschaft kann selbst in geringen Mengen schwere Konsequenzen für die Gesundheit des Kindes nach sich ziehen.
Hersteller: Chateau Haut-Bailly, 103 Avenue de Cadaujac, F-33850 Leognan, +33 5 56 64 75 11, www.chateau-haut-bailly.com

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